再生回数の多い動画(6/8 15:22)

• 

  サロマ湖のホタテガイ養殖の概要(An overview of Scallop Cultures in Lake Saroma)

  Scallop cultures can be classified into three types: hatchery cultures, nursery cultures, and bottom cultures. Hatchery cultures are the fisheries in which scallop spats are cultivated for one year fo

• 

  (Eng sub) 二段圧縮冷凍機 (Two-stage Compression Refrigeration System)

  Training of Production and Process Engineering (Two-stage Compression Refrigeration System)You can deepen your understanding by reading the video together with the text.This is an introduction to t

• 

  (Eng sub) 一段圧縮冷凍機 (Single-stage Compression Refrigeration System)

  Training of Production and Process Engineering (Single-stage Compression Refrigeration System)　You can deepen your understanding by reading the video together with the text.This is an introduction

• 

  2021 函館キャンパスツアー「すいさんぽ」(2021 online tour of Hakodate campus)

  Do enjoy online tour of Hakodate campus, Hokkaido University.You can see the facilities of Hakodate campus before visiting Japan.Also please visit our LASBOS Moodle for "Open Campus at Any Time".

• 

  LASBOSの紹介

  English: Introduction of LASBOS   • Introduction of LASBOS  北海道大学地域水産業共創センターLASBOSチームが運営している教育システムLASBOS (Learning and Study by Balance de Ocean System)の紹介です。 教材プラットホームのLASBOS Moodle以外にも、動画教材 (LA

• 

  (Eng sub) 噴火湾の地理①-カルデラでしょうか？- (Geography of Funka Bay -Is it a caldera?-)

  The Faculty of Fisheries Sciences, Hokkaido University continues ocean observations and fishery resource surveys in Funka Bay (Uchiura Bay), Hokkaido. It is named Funka (meaning of eruption in Japane

• 

  水産機器分析化学シリーズ　1-1：可視紫外分光概説

  "Instrumental Analysis in Fisheries Sciences 1-1: Overview of UV/Vis Spectroscopy"As the first part of the course of Instrumental Analysis in Fisheries Sciences, outline and usage of the UV-visible

• 

  (Eng sub) 連続蒸留装置 原料の流れ (Continuous Distillation Equipment-Raw material flow-)

  Training of Production and Process Engineering (Continuous Distillation Theory Raw material flow )You can deepen your understanding by reading the video together with the text.This is an introducti

• 

  学生実験：濃塩酸の希釈操作(Student Experiment: Concentrated Hydrochloric Acid Dilution Manipulation)

  Pour 100 mL of concentrated hydrochloric acid into 100 mL of water and mix.Operate in a draft.The marker alignment of the Messzylinder is only seen from a distance.Normally, concentrated hydrochlor

• 

  缶詰製造実習(7)真空巻締機での缶詰密閉の仕組み(Canning Practice (7) Explanation of Vacuum-can-seaming mechanism)

  Reproduction List: Saefood Canning Practice (Production Process Engineering Practice)   • 缶詰製造実習（生産プロセス工学実習）(Seafood Canning Practic...  Commentary, in charge of practical training:Hiroki Saeki (F